Kale Green Juice Recipe


Begin your day with a blend that’s not just a drink but a nutritional statement. Gather the following ingredients:

  • 2 cups fresh kale leaves, stems removed
  • 1 green apple, cored and sliced
  • 1 ripe banana, peeled
  • 1/2 lemon, peeled and de-seeded
  • 1 inch fresh ginger root, peeled
  • 1 tablespoon chia seeds (optional)
  • 1 cup cold water or coconut water
  • Ice cubes (optional)


Once an underdog in the world of leafy greens, kale has become a staple for those who juice at home. In this recipe, we’ll explore the depths of kale’s nutritional prowess, ensuring every sip is as beneficial as it is delicious.

The Science of Kale

Kale is a veritable powerhouse of nutrients, boasting high levels of vitamins A, C, and K, alongside essential minerals like iron and calcium. These components are crucial for maintaining healthy vision, immune function, and bone health.

Moreover, kale’s impressive array of antioxidants and anti-inflammatory properties can help combat oxidative stress and reduce the risk of chronic diseases. It’s a leafy green that brings more to the table than just color.

Complementary Ingredients

Our chosen companions for kale are not just there for taste. A green apple introduces a wealth of fiber and vitamin C, while the banana provides potassium and a touch of natural sweetness to balance the flavors.

Lemon and ginger are not to be overlooked; they add a zesty kick and support detoxification and digestion, respectively. And for those seeking an extra nutritional punch, chia seeds sprinkle in omega-3 fatty acids and fiber.

Juicing Techniques

When it comes to juicing kale, a slow masticating juicer can help you extract the most nutrients. However, any juicer will do the trick, as long as you’re mindful of the delicate nature of leafy greens.

Preparation is key: wash all ingredients thoroughly, peel and core where necessary, and always start with the softer items before moving on to the tougher kale leaves. This ensures a smooth, even blend of flavors and nutrients.

Recipe Variations

Flexibility is the spice of life, and this recipe is no exception. Swap out ingredients to cater to allergies, add a scoop of protein powder to refuel after a workout, or play with the sweetness by introducing a natural sweetener like honey or agave.

For those looking to boost their protein intake, consider adding a scoop of your preferred protein powder. It’s an easy tweak that can make this juice a more substantial snack or post-workout refreshment.

Nutritional Breakdown

This kale green juice recipe is not just about taste—it’s a nutrient-dense beverage that packs a punch with minimal calories. It’s rich in vitamins and minerals, while the optional chia seeds add a layer of healthy fats and protein.

With every glass, you’re drinking your way to a healthier you, thanks to the antioxidants and phytonutrients that kale and its companions bring to your glass.

Taste Test and Tweaks

Taste is subjective, and this kale green juice can be tailored to suit your palate. Some may enjoy the robust, earthy tones of kale, while others might prefer a sweeter or tangier profile. Don’t hesitate to adjust the recipe to make it your own.

Remember, the key to a great juice is balance. If you find the flavor of kale too strong, increase the apple or banana. For an extra zing, add more lemon or ginger. The goal is to create a juice you’ll love to drink every day.


We’ve journeyed through the art and science of creating a kale green juice that’s as nutritious as it is delightful. Remember, the perfect juice is the one that aligns with your taste and nutritional needs, so feel free to experiment and enjoy the process.


Can I store the leftover kale green juice?

It’s best to drink your juice fresh to maximize the nutritional benefits. However, if you need to store it, keep it in a tightly sealed container in the refrigerator for up to 24 hours.

How often should I drink this kale green juice?

While this kale green juice can be a healthy addition to your diet, balance is key. It can be enjoyed daily as part of a well-rounded diet, but be sure to consume a variety of foods for overall nutrition.

Is this juice suitable for kids?

Absolutely! The natural sweetness from the apple and banana makes it kid-friendly. You can even get them involved in the juicing process.

Can I add protein powder to this juice?

Yes, you can. If you’re looking to boost the protein content, a scoop of your favorite protein powder can be a great addition. Just be sure to blend well.

Is there a way to make this juice without a juicer?

Yes, if you don’t have a juicer, you can use a blender. Blend all ingredients until smooth and then strain the mixture using a fine mesh sieve or cheesecloth to remove the fiber, if desired.

Table of Contents

Tanner Dritschler
Tanner Dritschler
Your Reading Progress

Enjoyed this post? Share or Print it!


Leave a Reply

Your email address will not be published. Required fields are marked *